Description
Traditional cuisine based on local produce
Every lunchtime from Monday to Friday, the restaurant opens its doors and offers a starter + main course + dessert for €17.00.
A traditional chef prepares French dishes using local produce.
Discover the restaurant’s menu and daily specials on our FACEBOOK page.
Spoken languages
- French
Opening
All year round, every Monday, Tuesday, Wednesday, Thursday and Friday
Prices & payment
Adult menu: 17 €.